Apple and Brie Stuffed Chicken
Indulge in the exquisite flavors of Apple and Brie Stuffed Chicken—an elegant dish that beautifully marries savory chicken, creamy brie cheese, and sweet caramelized apples. This delightful recipe is not only perfect for impressing guests but also ideal for cozy family dinners. With its stunning presentation and rich taste, this dish promises to be a new favorite in your kitchen. Whether you’re celebrating a special occasion or simply enjoying a weeknight meal, this stuffed chicken will elevate your dining experience.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz creamy brie cheese, cubed
- 2 medium Granny Smith apples, diced
- 2 tsp fresh thyme, chopped
- 2 tbsp honey
- 2 tbsp olive oil (plus more for searing)
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, add olive oil and sauté diced apples with thyme for about 5 minutes until softened.
- Remove from heat and mix in cubed brie cheese and honey until well combined.
- Carefully cut pockets into each chicken breast without slicing through completely; stuff generously with the apple-brie mixture.
- In an oven-safe skillet over medium-high heat, sear each stuffed chicken breast for 3-4 minutes per side until golden brown.
- Transfer the skillet to the oven and bake for about 25-30 minutes until the internal temperature reaches 165°F (75°C).
Nutrition
- Serving Size: 1 stuffed chicken breast (approx. 200g)
- Calories: 410
- Sugar: 8g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 37g
- Cholesterol: 105mg
Find it online: https://www.theonlypets.com/apple-and-brie-stuffed-chicken-2/