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Banana Bread Brownies: A Sweet Twist Every Banana Lover Craves

Banana Bread Brownies: A Sweet Twist Every Banana Lover Craves
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Indulge your taste buds with Banana Bread Brownies: A Sweet Twist Every Banana Lover Craves. This delightful dessert merges the moist, comforting flavors of banana bread with the rich decadence of brownies, creating a mouthwatering treat that is perfect for any occasion. Packed with ripe bananas and luscious chocolate, these brownies are simple to prepare and customizable to suit your preferences. Whether you enjoy them as an after-dinner dessert or a sweet snack, these Banana Bread Brownies are sure to satisfy your cravings and impress family and friends alike.

Ingredients

Scale
  • 3 medium ripe bananas
  • 1/2 cup melted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup milk

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper.
  2. In a mixing bowl, mash the ripe bananas until smooth.
  3. Add melted butter, granulated sugar, eggs, and vanilla extract to the mashed bananas. Mix until well combined.
  4. In another bowl, combine flour, cocoa powder, baking soda, and salt. Stir until mixed.
  5. Gradually add the dry ingredients to the wet mixture, stirring just until combined.
  6. Pour in milk and mix until incorporated.
  7. Transfer the batter into the prepared baking pan and spread evenly.
  8. Bake for about 30 minutes or until a toothpick inserted into the center comes out clean.
  9. Let cool before cutting into squares and serving.

Nutrition

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