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Black Forest Cookies

Black Forest Cookies

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Indulge in the delightful fusion of flavors with Black Forest Cookies, where rich chocolate meets sweet cherries in a soft, chewy treat. Perfect for any occasion—be it a party, birthday, or simply a cozy night in—these cookies are sure to impress your guests and satisfy your sweet tooth. The unique blend of chocolate and cherry offers a refreshing twist on classic cookie recipes, making them a must-try for dessert lovers. With easy preparation and customizable toppings, these cookies are not just delicious; they’re also fun to make!

Ingredients

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  • ½ cup unsalted butter (room temperature)
  • ¾ cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1â…“ cups all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ½ cup maraschino cherries (drained & chopped)
  • ¾ cup semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350°F.
  2. Beat butter and brown sugar together until creamy. Add egg and vanilla; mix until smooth.
  3. In another bowl, whisk flour, cocoa powder, baking soda, and salt; gradually add to the wet mixture.
  4. Fold in cherries and chocolate chips until combined.
  5. Scoop dough onto a silicone-lined baking sheet, adding extra cherries and chips on top.
  6. Bake for 13–15 minutes; cool on the sheet for about 15 minutes before transferring.

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