Caprese Dip Recipe
Indulge in the delightful flavors of this Caprese Dip Recipe, a warm and cheesy appetizer that’s perfect for any occasion. Combining fresh cherry tomatoes, fragrant basil, and creamy cheeses, this dip brings the essence of a classic Caprese salad to your table. Whether you’re hosting a summer barbecue or an intimate gathering, its irresistible taste will have everyone reaching for more. Serve it with crusty bread, crackers, or tortilla chips for a versatile treat your guests will rave about.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves up to 10 people
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups cherry tomatoes
- 1 tablespoon olive oil
- 2 tablespoons basil pesto
- 5 cloves garlic (minced)
- 1 cup sour cream
- ½ cup fresh chopped basil
- 8 ounces low-moisture mozzarella cheese (chunked)
- 8 ounces shredded provolone cheese
- ¼ cup freshly grated parmesan cheese
Instructions
- Preheat your oven to 400°F (200°C).
- In a baking dish, toss cherry tomatoes with olive oil, pesto, garlic, salt, and pepper.
- Roast for 15 minutes until blistered.
- In a bowl, mix sour cream, chopped basil, mozzarella, provolone, and parmesan.
- Combine the cheese mixture with roasted tomatoes; top with halved cherry tomatoes.
- Bake for another 20 minutes until bubbly and golden.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 3g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg
Find it online: https://www.theonlypets.com/caprese-dip-recipe-2/