Classic Bruschetta
Classic Bruschetta is a vibrant Italian appetizer that captures the essence of summer with its fresh ingredients and delightful crunch. This recipe showcases ripe tomatoes, fragrant basil, and golden toasted bread, making it an ideal starter for any gathering—from casual get-togethers to elegant dinners. With minimal prep time and maximum flavor, Classic Bruschetta is sure to impress your guests. Enjoy this dish as a standalone treat or as part of a larger spread; it’s versatile enough to complement a variety of meals!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 6–8 slices pane di casa bread
- 1/2 cup chopped fresh tomatoes
- 1/2 cup chopped basil leaves
- 1 garlic clove (minced)
- 1/2 red onion (finely chopped)
- Extra virgin olive oil (for drizzling)
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). Slice the bread into pieces and drizzle with olive oil.
- Place on a baking sheet and toast for about 5 minutes until golden brown.
- In a mixing bowl, combine chopped tomatoes, minced garlic, basil, red onion, salt, pepper, and additional olive oil.
- Spoon the tomato mixture onto each slice of toasted bread.
- Garnish with extra basil leaves and serve warm.
Nutrition
- Serving Size: 2 bruschetta slices (approximately 60g)
- Calories: 150
- Sugar: 2g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.theonlypets.com/classic-bruschetta/