Creamy Crockpot Marry Me Chicken Recipe Easy Homemade Parmesan Sauce
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Discover the Creamy Crockpot Marry Me Chicken Recipe Easy Homemade Parmesan Sauce—an effortless dish bursting with flavor! Try it tonight!
- Author: William
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
- 4 boneless, skinless chicken breasts (about 1.5 lbs / 700g)
- 1 cup freshly grated Parmesan cheese (about 100g)
- 1 cup heavy cream (240ml)
- 1/2 cup chicken broth (120ml)
- 1/3 cup sun-dried tomatoes, chopped
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 2 tablespoons unsalted butter (about 30g)
- Salt and pepper to taste
- Fresh basil or parsley for garnish
- Pat chicken breasts dry and season both sides with salt, pepper, and Italian seasoning.
- In a mixing bowl, combine heavy cream, chicken broth, minced garlic, chopped sun-dried tomatoes, and optional red pepper flakes.
- Place seasoned chicken in the crockpot and pour the creamy mixture over it.
- Cover and cook on low for about 4-5 hours until the chicken reaches an internal temperature of 165°F (74°C).
- About 15 minutes before serving, sprinkle freshly grated Parmesan cheese over the chicken and cover until melted.
- Taste and adjust seasonings as needed.
Nutrition
- Serving Size: 1 piece of chicken with sauce (approximately 200g)
- Calories: 460
- Sugar: 2g
- Sodium: 620mg
- Fat: 34g
- Saturated Fat: 19g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 33g
- Cholesterol: 155mg