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Creamy Garlic Shrimp

Creamy Garlic Shrimp Recipe

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Indulge in our easy Creamy Garlic Shrimp Recipe that’s perfect for weeknight dinners. Try it tonight for a delightful culinary experience!

Ingredients

Scale
  • 1 lb shrimp (peeled and deveined)
  • 4 tbsp unsalted butter
  • 6 cloves garlic (minced)
  • 1 cup heavy cream
  • 0.25 cup chicken broth
  • 0.25 cup grated Parmesan cheese
  • 0.25 tsp red pepper flakes (optional)
  • Fresh parsley (for garnish)
  • Salt and black pepper (to taste)

Instructions

  1. In a large skillet over medium heat, melt the butter until bubbly. Add minced garlic and sauté for about 1-2 minutes until fragrant but not browned.
  2. Add shrimp to the skillet in a single layer, season with salt and pepper, and cook for about 2 minutes on one side until opaque. Flip and cook for another minute until fully cooked.
  3. Pour in heavy cream and chicken broth, stirring gently to combine. Allow the mixture to simmer for about 3-5 minutes until slightly thickened.
  4. Gradually stir in grated Parmesan cheese until melted and smooth. If using, add red pepper flakes and simmer for an additional minute.
  5. Garnish with fresh parsley before serving.

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