Firecracker Red, White and Blue Cake
Celebrate with this easy Firecracker Red, White and Blue Cake! Perfect for summer festivities—get ready to impress your guests today!
- Prep Time: 20 minutes
- Cook Time: 44 minutes
- Total Time: 1 hour 4 minutes
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box Betty Crocker™ Super Moist™ White Cake Mix
- Water, vegetable oil, and whole eggs (as per cake mix instructions)
- 1 1/4 teaspoons red gel food color
- 1 1/4 teaspoons blue gel food color
- 1/2 cup Betty Crocker™ Rich & Creamy Vanilla Frosting
- Optional: Betty Crocker™ Red, White & Blue Sprinkles
Instructions
- Preheat the oven to 350°F and prepare a fluted tube cake pan with baking spray.
- In a large bowl, mix the cake ingredients using an electric mixer for about 2 minutes.
- Divide one cup of batter into two bowls; color one red and the other blue.
- Pour the red batter into the pan, followed by the white batter, then top with the blue batter.
- Bake for 39-44 minutes until a toothpick comes out clean. Cool completely before frosting.
- Warm frosting slightly to drizzle over the cooled cake, then decorate with additional colored frosting and sprinkles.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://www.theonlypets.com/firecracker-red-white-and-blue-cake/