Indulgent Cajun Steak Tips with Cheesy Penne Parmesan Sauce
Indulge in the rich flavors of Indulgent Cajun Steak Tips with Cheesy Penne Parmesan Sauce. This delightful dish combines tender sirloin steak tips marinated in zesty Cajun spices, seared to perfection, and tossed with al dente penne pasta enveloped in a creamy parmesan sauce. It’s an experience that warms both the body and soul, making it ideal for cozy weeknight dinners or special gatherings. With every bite, you’ll savor the perfect blend of spice and comfort, transforming your meal into a culinary celebration.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: Cajun
Ingredients
Scale
- 1 pound sirloin steak tips
- 2 tablespoons Cajun seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon butter
- 8 ounces penne pasta
- 1 cup heavy cream
- 1 cup freshly grated parmesan cheese
- Optional: chopped parsley and crushed red pepper
Instructions
- Season the sirloin steak tips with Cajun seasoning, garlic powder, and onion powder; let marinate briefly.
- Cook penne pasta in salted boiling water until al dente; drain and set aside.
- In a skillet, melt butter over medium-high heat. Sear steak tips for 3-4 minutes per side until browned and cooked to desired doneness.
- In a separate saucepan, warm heavy cream over medium-low heat and stir in parmesan until melted.
- Combine cooked penne with the sauce; fold in seared steak tips until well coated.
- Garnish with parsley and crushed red pepper if desired.
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 670
- Sugar: 4g
- Sodium: 620mg
- Fat: 38g
- Saturated Fat: 20g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 110mg