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Jalapeno Peach Chicken

Jalapeno Peach Chicken
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Jalapeno Peach Chicken is a delightful fusion of sweet and spicy, perfect for any occasion. This quick and easy recipe features succulent chicken thighs coated in a luscious peach glaze that harmonizes beautifully with fresh jalapenos. Ideal for weeknight dinners or special gatherings, this dish is not only bursting with flavor but also visually stunning, making it a surefire hit at your table. In just under 30 minutes, you can serve up an impressive meal that balances juicy tenderness with vibrant tastes. Whether you’re craving a comforting family dinner or looking to wow your guests, this Jalapeno Peach Chicken recipe will deliver satisfaction on every plate.

Ingredients

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  • 2 yellow peaches
  • ½ cup peach preserves
  • 2 lbs boneless, skinless chicken thighs
  • 1 medium jalapeno pepper
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon soy sauce
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • ½ teaspoon garlic, minced
  • ½ teaspoon kosher salt
  • â…› teaspoon black pepper
  • â…› teaspoon red pepper flakes
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • ½ teaspoon chili powder
  • 2 tablespoons extra virgin olive oil

Instructions

  1. Prepare the peach glaze by mixing sliced peaches, peach preserves, soy sauce, apple cider vinegar, Dijon mustard, minced garlic, kosher salt, black pepper, and red pepper flakes in a bowl.
  2. Season the chicken thighs with kosher salt, black pepper, and chili powder.
  3. Heat olive oil in a skillet over medium-high heat and sear the seasoned chicken for about 5-6 minutes on each side until golden brown.
  4. Pour the peach glaze over the chicken and top with sliced jalapenos; simmer for an additional 5 minutes until the glaze thickens.
  5. Serve hot with your favorite sides.

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Find it online: https://www.theonlypets.com/jalapeno-peach-chicken/