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Lazy Day Chicken Carbonara Skillet

Lazy Day Chicken Carbonara Skillet

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Experience the joy of cooking with our Lazy Day Chicken Carbonara Skillet, a creamy and comforting dish that transforms simple ingredients into a delightful meal. This one-pan wonder combines tender chicken, perfectly cooked pasta, and a luscious sauce made from heavy cream and Parmesan cheese, creating an irresistible dish that’s perfect for any occasion. Whether you need a quick dinner on a busy weeknight or want to impress guests at a cozy gathering, this recipe is sure to become a favorite in your kitchen. With its rich flavors and minimal cleanup, you’ll be savoring every bite while sharing laughter and love around the table. Let’s dive into this culinary adventure together!

Ingredients

Scale
  • 1 lb cooked chicken, chopped
  • 8 oz spaghetti or fettuccine pasta
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 large eggs
  • 3 cloves garlic, minced
  • Salt and pepper, to taste
  • 2 tbsp olive oil
  • Fresh parsley for garnish (optional)

Instructions

  1. Cook pasta in salted boiling water until al dente. Reserve some pasta water before draining.
  2. In a large skillet, heat olive oil over medium heat and sauté minced garlic until fragrant.
  3. Add chopped cooked chicken to the skillet and warm through for 2–3 minutes.
  4. In a bowl, whisk together heavy cream, Parmesan cheese, eggs, salt, and pepper.
  5. Add the drained pasta to the skillet and toss with the chicken and garlic.
  6. Pour the cream mixture over the pasta; stir quickly to coat evenly without scrambling the eggs.
  7. Reduce heat to low; allow to simmer gently for 2–3 minutes until thickened.
  8. Garnish with fresh parsley before serving.

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