Name: Mississippi Chicken
Prep time: 15 min
Cook time: 5 h
Total time: 5 h 15 min
Cuisine: American
Ingredients: 3-4 boneless, skinless chicken breasts; 1 medium onion, diced; 1 packet au jus gravy mix; 1 packet ranch dressing mix; 8-10 pepperoncini peppers; ¾ cup juice from pepperoncini; ½ cup unsalted butter, sliced into pads

Mississippi Chicken

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Experience mouthwatering Mississippi Chicken made effortlessly in your crockpot! Enjoy tender chicken infused with rich flavors—try it today!

Author: William
Prep Time: 15 minutes
Cook Time: 5 hours
Total Time: 5 hours 15 minutes
Yield: Serves approximately 6 people 1x
Category: Main
Method: Slow Cooking
Cuisine: American

Ingredients

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3–4 boneless, skinless chicken breasts
1 medium onion, diced
1 packet au jus gravy mix
1 packet ranch dressing mix
8–10 pepperoncini peppers
¾ cup juice from pepperoncini
½ cup unsalted butter, sliced into pads

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Instructions

Spray the crockpot with non-stick cooking spray or use a liner.
Scatter diced onions at the bottom of the pot.
Layer chicken breasts on top of the onions.
Sprinkle au jus gravy and ranch dressing mixes evenly over the chicken.
Add pepperoncini peppers and pads of butter on top.
Pour in the juice from the pepperoncini.
Cover and cook on high for 4-5 hours or low for 6-7 hours until chicken is tender.

Nutrition

Serving Size: 1 cup (240g)
Calories: 350
Sugar: 2g
Sodium: 850mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 0g
Protein: 30g
Cholesterol: 95mg

Find it online: https://www.theonlypets.com/mississippi-chicken/