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One Pan Bold Cheesy BBQ Chicken Pasta

One Pan Bold Cheesy BBQ Chicken Pasta

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Experience the magic of a comforting and flavorful meal with One Pan Bold Cheesy BBQ Chicken Pasta. In just 30 minutes, you can whip up this delightful dish that combines tender chicken, savory barbecue sauce, and gooey melted cheese—all cooked in one skillet! Perfect for busy weeknights or cozy family dinners, this recipe is easily customizable with your favorite vegetables or proteins to suit everyone’s tastes. The harmony of cheesy goodness and tangy barbecue creates a flavor explosion that will have everyone asking for seconds. Gather your loved ones, share stories around the table, and indulge in this culinary celebration that is sure to become a staple in your household.

Ingredients

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  • 1 lb boneless, skinless chicken breasts, diced
  • 2 cups chicken broth
  • 8 oz penne pasta
  • 1 cup barbecue sauce
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add diced chicken seasoned with garlic powder, onion powder, smoked paprika, salt, and pepper. Cook for about 5–7 minutes until chicken is browned and cooked through.
  2. Pour in the chicken broth and bring to a simmer. Add penne pasta directly into the skillet and stir well. Cover and cook for 10–12 minutes until pasta is al dente.
  3. Stir in barbecue sauce until fully combined. Reduce heat to low and sprinkle cheddar and mozzarella cheeses on top. Cover again for about 3–5 minutes to melt the cheese.
  4. Remove from heat and let sit for 5 minutes before serving. Garnish with fresh parsley if desired.

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