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One Pan Creamy Tangy Ranch Buffalo Sausage Pasta

One Pan Creamy Tangy Ranch Buffalo Sausage Pasta
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One Pan Creamy Tangy Ranch Buffalo Sausage Pasta is a delightful blend of flavors that brings comfort and joy to the dinner table. This dish features perfectly cooked penne pasta enveloped in a luscious sauce made from savory Italian sausage, creamy ranch dressing, and spicy buffalo sauce. With every bite, you’ll experience a balance of heat and creaminess that makes this meal truly unforgettable. Perfect for families or gatherings with friends, this easy one-pan recipe is both satisfying and quick to prepare, making it an ideal choice for busy weeknights. Gather around the table and indulge in this comforting creation that encourages sharing stories and creating lasting memories.

Ingredients

Scale
  • 12 oz penne pasta
  • 1 lb turkey or chicken sausage (casings removed)
  • 1 tablespoon olive oil
  • 1 medium onion (diced)
  • 3 cloves garlic (minced)
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • Green onions for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the turkey or chicken sausage and cook until browned, breaking it into crumbles (about 5–7 minutes).
  3. Stir in diced onions and minced garlic; sauté until onions are translucent (about 3–4 minutes).
  4. Pour in chicken broth, heavy cream, buffalo sauce, and ranch dressing; stir well and bring to a gentle simmer.
  5. Add penne pasta; cover skillet tightly and cook for 12–15 minutes, stirring occasionally until pasta is al dente.
  6. Stir in shredded cheddar cheese until melted and fully incorporated.
  7. Season to taste with salt and pepper. Garnish with chopped green onions before serving.

Nutrition

Find it online: https://www.theonlypets.com/one-pan-creamy-tangy-ranch-buffalo-sausage-pasta/