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One-Pot Honey Garlic BBQ Chicken Pasta

One-Pot Honey Garlic BBQ Chicken Pasta

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Indulge in a delightful culinary experience with our One-Pot Honey Garlic BBQ Chicken Pasta. This dish is a harmonious blend of tender chicken, creamy sauce, and the sweet tang of barbecue that transforms your weeknight dinners into extraordinary moments. Perfectly cooked pasta absorbs the rich flavors, making each bite satisfying and memorable. In just 30 minutes, you can whip up this comforting meal that not only nourishes the body but also warms the soul. Whether you’re hosting family or enjoying a cozy night in, this easy one-pot recipe is sure to become a staple in your kitchen.

Ingredients

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  • 1 lb chicken breast, diced
  • 12 oz whole-grain pasta (penne or rotini)
  • 2 tbsp olive oil
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup milk
  • ½ cup barbecue sauce
  • 2 tbsp honey
  • 1 tsp paprika
  • ½ tsp chili powder
  • Salt and pepper, to taste
  • ½ cup shredded mozzarella cheese
  • ¼ cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat olive oil in a large pot over medium heat. Add diced chicken seasoned with salt, pepper, paprika, and chili powder; cook for 5–7 minutes until golden.
  2. Stir in minced garlic and sauté for about one minute until fragrant.
  3. Pour in chicken broth and bring to a simmer. Add pasta and cover; cook according to package instructions until al dente (8–10 minutes).
  4. Reduce heat to low. Mix in milk, barbecue sauce, and honey until well combined.
  5. Stir in mozzarella and Parmesan cheese until melted and creamy.
  6. Taste for seasoning adjustments before serving.
  7. Garnish with fresh parsley and enjoy!

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