One-Pot Spicy Garlic Butter Chicken Tortellini
Indulge in a comforting bowl of One-Pot Spicy Garlic Butter Chicken Tortellini, a dish that marries creamy flavors with a delightful kick. In just 25 minutes, you can create a meal that wraps you in warmth on chilly evenings. Succulent pieces of chicken are sautéed to golden perfection and tossed with cheesy tortellini, all enveloped in a rich garlic butter sauce that tantalizes the taste buds. This easy one-pot recipe is perfect for busy weeknights or to impress family and friends at gatherings. With minimal cleanup and maximum flavor, it promises to become a staple in your home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 lb chicken breast, diced
- 1 tbsp olive oil
- 4 cloves garlic, minced
- 1/2 tsp red pepper flakes (adjust to taste)
- 1/2 cup chicken broth
- 1/2 cup heavy cream (or full-fat coconut milk)
- 1/4 cup butter
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- 1 (14 oz) package cheese tortellini
Instructions
- Heat olive oil in a large pot over medium heat. Add diced chicken seasoned with salt and pepper, cooking until golden brown (5–7 minutes).
- Lower heat and add minced garlic and red pepper flakes; sauté for about 1–2 minutes until fragrant.
- Stir in chicken broth, bringing it to a gentle simmer. Add tortellini and cook according to package instructions (3–5 minutes).
- Reduce heat further; stir in heavy cream and butter until melted and well combined.
- Fold in grated Parmesan cheese, adjusting seasoning with salt and pepper as needed.
- Serve hot, garnished with extra Parmesan if desired.
Nutrition
- Serving Size: 1 bowl (approx. 300g)
- Calories: 570
- Sugar: 3g
- Sodium: 620mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 110mg