One-Skillet Spicy Honey BBQ Chicken & Pasta
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Savor delicious One-Skillet Spicy Honey BBQ Chicken & Pasta—a perfect blend of smoky and sweet flavors! Try this easy recipe today!
- Author: William
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Stovetop
- Cuisine: American
- 1 lb smoked chicken sausage (or turkey sausage)
- 12 oz penne pasta
- 2 cups chicken broth
- 1 cup BBQ sauce
- 1/2 cup honey
- 1 cup corn kernels (fresh or frozen)
- 1 bell pepper, chopped
- 1 medium onion, chopped
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
- Heat olive oil in a large skillet over medium heat. Sauté the sliced sausage until browned (about 5 minutes).
- Add chopped onion and bell pepper; cook until softened (3-4 minutes).
- Stir in corn and garlic powder; cook for another couple of minutes until fragrant.
- Pour in chicken broth, BBQ sauce, and honey; stir to combine.
- Bring to a gentle boil, then add uncooked penne pasta. Cover and simmer for 12-15 minutes until pasta is al dente, stirring occasionally.
- Season with salt and pepper to taste before serving.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 510
- Sugar: 18g
- Sodium: 920mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 63g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 60mg