Peruvian Chicken Recipe
Experience the vibrant flavors of Peru with this Peruvian Chicken Recipe, featuring juicy, marinated chicken thighs grilled to perfection and served with a creamy green sauce. The zesty marinade combines garlic, lime juice, and spices that infuse the chicken with bold flavors, making every bite unforgettable. This dish is perfect for summer BBQs or cozy dinners at home, with versatile serving options that complement any occasion. Pair it with rice, fresh salads, or warm tortillas for a complete meal that will impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling
- Cuisine: Peruvian
Ingredients
Scale
- 2 pounds boneless, skinless chicken thighs
- 5 cloves garlic
- 1/3 cup soy sauce
- 2 tablespoons lime juice
- 1 tablespoon extra virgin olive oil
- 2 teaspoons cumin
- 1 teaspoon paprika
- 3 jalapeños
- 1 cup fresh cilantro leaves
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
Instructions
- Marinate the Chicken: In a mixing bowl, whisk together soy sauce, lime juice, olive oil, minced garlic, cumin, paprika, and black pepper. Coat the chicken thighs in the marinade and refrigerate for at least one hour or overnight.
- Prepare the Sauce: Blend jalapeños, cilantro, green onions, remaining garlic cloves, mayonnaise, Greek yogurt, lime juice, salt, black pepper, and olive oil until smooth.
- Grill the Chicken: Preheat your grill to medium-high heat. Remove chicken from the marinade and grill for about 6–7 minutes on each side until fully cooked (165°F internal temperature).
- Serve: Let the chicken rest for a few minutes before serving topped with the creamy green sauce.
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 280
- Sugar: 2g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 110mg
Find it online: https://www.theonlypets.com/peruvian-chicken-recipe/