Shrimp and Broccoli Recipe
Dive into our easy Shrimp and Broccoli Recipe that’s bursting with flavor! Perfect for any day of the week—try it today!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir-frying
- Cuisine: Asian-inspired
Ingredients
Scale
- 1 lb shrimp (peeled and deveined)
- 1 head broccoli (cut into florets)
- 1/2 cup chicken stock
- 2 tablespoons vegetarian oyster sauce
- 1 tablespoon soy sauce
- 1 tablespoon peanut oil
- 4 cloves garlic (minced)
- 1 teaspoon ginger (minced)
- Salt and white pepper to taste
- Cornstarch for thickening
Instructions
- Marinate shrimp in a bowl with apple vinegar, salt, white pepper, and half a teaspoon of cornstarch for 15 minutes.
- Prepare the sauce by whisking together chicken stock, vegetarian oyster sauce, soy sauces, sugar, and remaining cornstarch in a bowl.
- Blanch broccoli in boiling water for 1 minute; remove and set aside.
- In a skillet over medium-high heat, add peanut oil. Cook marinated shrimp until golden brown on both sides.
- Add minced garlic and ginger; stir-fry for another minute.
- Pour in the sauce and add blanched broccoli; cook for an additional 1-2 minutes until the sauce thickens.
- Serve hot over rice.
Nutrition
- Serving Size: Approximately 1 cup (250g)
- Calories: 210
- Sugar: 4g
- Sodium: 645mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 180mg
Find it online: https://www.theonlypets.com/shrimp-and-broccoli-recipe/