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–+ servings

10 Minute Peanut Butter Chocolate Greek Yogurt Bark

A quick and delicious treat combining creamy Greek yogurt, rich peanut butter, and decadent chocolate, perfect for a healthy dessert or snack.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 2 cups Greek yogurt plain or vanilla flavored
  • 1/4 cup peanut butter creamy or chunky
Topping Ingredients
  • 1/2 cup dark chocolate chips or milk chocolate chips
  • 2 tablespoons honey optional for sweetness
  • 1/4 cup chopped nuts optional, for crunch
  • 1/4 cup sliced fruit optional, like strawberries or bananas

Method
 

Prepare the Base
  1. Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine Greek yogurt and peanut butter until smooth.
Spread and Melt
  1. Spread the yogurt mixture evenly onto the prepared baking sheet.
  2. In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring until smooth.
Assemble the Bark
  1. Drizzle the melted chocolate over the yogurt layer.
  2. Sprinkle with chopped nuts and sliced fruit if desired.
Freeze and Serve
  1. Place the baking sheet in the freezer for at least 2 hours or until firm.
  2. Once set, break into pieces and serve immediately or store in the freezer.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 20gProtein: 10gFat: 10gSaturated Fat: 3gFiber: 2gSugar: 8g

Notes

For a fun twist, try adding different toppings like shredded coconut or mini marshmallows.

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