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+ servings

Avocado Lemon Pesto (Nut-Free)

A delightful sauce combining zesty lemon and creamy avocado, perfect for various dishes.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Calories: 250

Ingredients
  

  • 2 cups Fresh Basil Essential for any pesto recipe.
  • 1 cup Avocado Adds richness and smooth texture.
  • 1 cup Water Adjust for desired consistency.
  • 1/4 cup Lemon Juice For a citrusy kick.
  • 1/2 teaspoon Salt Enhances flavors.
  • 1/4 teaspoon Black Pepper Adds subtle heat.
  • 1/4 teaspoon Garlic Powder Provides classic garlic flavor.

Method
 

  1. Gather all your ingredients ready and measured out.
  2. Add all prepared ingredients into a high-speed blender and blend until smooth.
  3. Taste and adjust seasoning as necessary.
  4. Serve over gluten-free pasta or use as a sauce on grilled proteins or veggies.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gSodium: 200mgFiber: 2gSugar: 15g

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