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–+ servings

Cobb Salad with the Best Cobb Salad Dressing

A classic Cobb salad featuring fresh ingredients and a tangy homemade dressing.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Course, Salad
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Salad Ingredients
  • 4 cups romaine lettuce chopped
  • 1 cup cooked chicken breast diced
  • 4 strips bacon cooked and crumbled
  • 2 eggs hard-boiled chopped
  • 1 cup cherry tomatoes halved
  • 1 avocado ripe sliced
  • 1/2 cup blue cheese crumbled
  • 1/4 cup green onions sliced
Cobb Salad Dressing
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove garlic minced
  • 1/2 teaspoon salt to taste
  • 1/4 teaspoon black pepper to taste

Method
 

Prepare the Salad
  1. In a large mixing bowl, combine the chopped romaine lettuce, diced chicken, crumbled bacon, chopped hard-boiled eggs, halved cherry tomatoes, sliced avocado, crumbled blue cheese, and sliced green onions.
  2. Toss the salad gently to mix the ingredients evenly.
Make the Dressing
  1. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, salt, and black pepper until well combined.
  2. Taste and adjust seasoning if necessary.
Serve
  1. Drizzle the dressing over the salad just before serving and toss to coat.
  2. Serve immediately and enjoy your delicious Cobb salad!

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 12gProtein: 30gFat: 32gSaturated Fat: 7gFiber: 5gSugar: 2g

Notes

For added flavor, let the dressing sit for at least 10 minutes before using.

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