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Parmesan Crisps

Crispy Parmesan Crisps Recipe: Quick and Easy Snack Delight

Deliciously crunchy Parmesan Crisps made with simple ingredients, perfect for any occasion.
Prep Time 10 minutes
Cook Time 7 minutes
Cooling Time 1 minute
Total Time 17 minutes
Servings: 12 crisps
Course: Appetizer, Snack
Cuisine: American
Calories: 80

Ingredients
  

Cheese Mixture
  • 1 cup grated Parmesan cheese
  • 1 tsp paprika
  • 1 tsp garlic powder
  • ½ tsp black pepper

Equipment

  • Oven
  • Baking sheet
  • Parchment Paper
  • mixing bowl
  • Tablespoon

Method
 

Baking Instructions
  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. In a bowl, mix the grated Parmesan cheese, paprika, garlic powder, and black pepper until well combined.
  4. Using a tablespoon, scoop the mixture onto the prepared baking sheet, leaving space between each scoop.
  5. Bake for 5-7 minutes or until golden brown and crispy. Keep an eye on them to avoid burning.
  6. Allow to cool on the tray for one minute before transferring to a wire rack.

Nutrition

Serving: 1crispCalories: 80kcalCarbohydrates: 1gProtein: 7gFat: 6g

Notes

Feel free to experiment with different herbs and spices for varied flavors. Store in an airtight container for freshness.

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