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Crockpot Chicken Tortellini

Crockpot Chicken Tortellini

This easy Crockpot Chicken Tortellini recipe creates a creamy, hearty meal that will delight your family and guests.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Italian
Calories: 480

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts about 1.5 lbs
  • 4 cloves fresh garlic minced
  • 4 cups low-sodium chicken broth
  • 8 oz cream cheese softened
  • 12 oz cheese-filled tortellini fresh or frozen
  • 2 cups fresh spinach or kale
  • 1/2 cup freshly grated Parmesan cheese
  • 2 tsp Italian seasoning
  • Salt to taste
  • Pepper to taste

Equipment

  • Crockpot

Method
 

  1. Chop garlic and dice chicken into bite-sized pieces.
  2. Place diced chicken in the crockpot. Add minced garlic, chicken broth, and Italian seasoning; stir gently.
  3. Mix in softened cream cheese until well combined.
  4. Cook on low for 6-8 hours or high for 3-4 hours.
  5. About 30 minutes before serving, add tortellini and spinach or kale; stir briefly until bubbling.
  6. Serve hot, topped with freshly grated Parmesan.

Nutrition

Serving: 1servingCalories: 480kcalCarbohydrates: 40gProtein: 38gFat: 20g

Notes

Feel free to customize by swapping chicken for turkey or chickpeas for a vegetarian option. It's versatile and perfect for any occasion!

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