In a small bowl, combine the honey, hot sauce, and chili flakes. Adjust the amount of hot sauce and chili flakes according to your spice tolerance. Mix well until everything is fully incorporated and set aside.
Preheat your oven to 425°F (220°C). This high temperature is crucial for achieving that perfect crispy flatbread crust while melting the cheese beautifully.
Place the garlic-infused flatbreads on a baking sheet lined with parchment paper. Spread the tomato-based pizza sauce evenly over each flatbread, leaving a small border around the edges for a crust.
Sprinkle a generous amount of shredded mozzarella over the pizza sauce on each flatbread. Layer on the turkey pepperoni slices, followed by any additional toppings like sliced black olives or jalapeños.
Transfer the assembled pizzas to the preheated oven and bake for about 8 minutes, or until the cheese is bubbly and golden brown. Keep an eye on them to prevent burning while ensuring that delightful crispiness!
Once out of the oven, let the pizzas cool for a minute before drizzling generously with your prepared hot honey sauce. Slice up your masterpiece and get ready to enjoy a slice of heaven!