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–+ servings
Louisiana Voodoo Fries

Delicious Louisiana Voodoo Fries with Cheesy Cajun Twist

Elevate your snack game with Louisiana Voodoo Fries, a spicy, cheesy delight that everyone will love.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American, Louisiana
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 28 oz frozen thick-cut French fries
  • 2 tbsp Cajun seasoning
  • 1 cup shredded cheddar cheese
  • ½ cup full-fat sour cream
  • ¼ cup chopped green onions
  • hot sauce to taste

Equipment

  • Oven
  • Baking sheet
  • Parchment Paper

Method
 

  1. Preheat the oven according to package instructions for the frozen fries. Spread them evenly on a parchment-lined baking sheet and bake until golden brown and crispy (about 20-25 minutes).
  2. Remove the fries from the oven and immediately sprinkle generously with Cajun seasoning while hot. Toss well to coat each fry.
  3. Top the seasoned fries with shredded cheese and return to the oven until melted (3-5 minutes).
  4. Drizzle sour cream over the cheesy fries, add chopped green onions, and finish with a splash of hot sauce before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 45gProtein: 12gFat: 25g

Notes

Feel free to customize with different cheeses or toppings like bacon and jalapeños for extra flavor.

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