Ingredients
Equipment
Method
- Preheat oven to 400°F (200°C).
- In a skillet over medium heat, cook chicken until golden brown and fully cooked. Shred the chicken and toss it in buffalo sauce.
- Roll out pizza dough on a floured surface and place on a baking sheet lined with parchment paper.
- Spread mozzarella cheese evenly over the dough, then layer with buffalo chicken.
- Bake for 15-20 minutes until crust is golden brown and cheese bubbles.
- Remove from oven, drizzle with ranch dressing, garnish with green onions, slice, and serve.
Nutrition
Notes
For added flavor, consider swapping mozzarella for blue cheese or adding jalapeños.
