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–+ servings
Garlic Cheese Bread

Garlic Cheese Bread

This irresistible Garlic Cheese Bread is a quick and easy recipe that delivers mouthwatering flavors and cheesy goodness, perfect for any meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 slices
Course: Dinner
Cuisine: Italian
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 French baguette 12 inches
  • 1/2 cup unsalted butter 1 stick
  • 4 cloves fresh garlic minced
  • 1/2 cup grated Parmesan cheese
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup fresh parsley chopped
  • Salt to taste
  • Pepper to taste

Equipment

  • Oven
  • Baking sheet
  • Parchment Paper
  • small saucepan
  • mixing bowl

Method
 

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a small saucepan over low heat, melt the unsalted butter and mix in minced garlic until fragrant.
  3. In a bowl, combine grated Parmesan, shredded mozzarella, salt, and pepper.
  4. Slice the baguette in half lengthwise and spread the garlic butter mixture evenly on both halves.
  5. Top with the cheese mixture and bake for about 15 minutes or until golden brown and bubbly.
  6. Sprinkle with freshly chopped parsley before serving.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 19gProtein: 6gFat: 14g

Notes

Store any leftovers in an airtight container and reheat in the oven for best results.

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