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–+ servings
Ground Turkey Soup

Ground Turkey Soup

This Ground Turkey Soup is a hearty, healthy dish perfect for any family dinner, packed with flavor and easy to prepare.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb lean ground turkey
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2 medium carrots, diced
  • 2 stalks celery, chopped
  • 1 can (14.5 oz) diced tomatoes
  • 4 cups low-sodium chicken broth
  • 1 tsp dried thyme
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 2 tbsp olive oil

Equipment

  • Large pot

Method
 

  1. In a large pot over medium heat, add olive oil and sauté chopped onions until translucent (about 5 minutes).
  2. Increase heat slightly, add ground turkey; cook until browned and no longer pink.
  3. Stir in diced carrots and celery; sauté for another 3-4 minutes.
  4. Add canned tomatoes and chicken broth; bring to a simmer.
  5. Season with thyme, Italian seasoning, salt, and pepper. Simmer for 20-25 minutes to meld flavors.
  6. Adjust seasoning if needed before serving hot.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 22gProtein: 24gFat: 9g

Notes

This delicious soup can be customized with your favorite vegetables or seasonings for a unique twist!

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