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Juicy Greek Chicken Burger

Juicy Greek Chicken Burger

This Juicy Greek Chicken Burger combines flavorful ingredients for a delicious meal that's quickly prepared.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: Greek
Calories: 360
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken Patty Ingredients
  • 1 lb boneless, skinless chicken breasts
  • 2 cloves fresh garlic
  • 2 tsp dried oregano
  • 1/2 cup crumbled feta cheese
  • 1/2 cup panko breadcrumbs
  • 1 tbsp lemon juice
  • 2 tbsp olive oil
  • Salt to taste
  • Pepper to taste
  • 4 units burger buns
  • Lettuce for topping
  • Tomato for topping
  • Red onion for topping

Equipment

  • food processor
  • grill

Method
 

Cooking Instructions
  1. Chop chicken breasts into smaller chunks for easier blending.
  2. In a food processor, combine chicken, garlic, oregano, feta cheese, panko breadcrumbs, lemon juice, olive oil, salt, and pepper. Pulse until well blended.
  3. Shape the mixture into four equal patties about ¾ inch thick.
  4. Preheat grill to medium-high heat (375°F/190°C) and lightly grease grates.
  5. Grill patties for 5-7 minutes per side until golden brown and internal temperature reaches 165°F (75°C).
  6. Serve on buns with desired toppings.

Nutrition

Serving: 1burgerCalories: 360kcalCarbohydrates: 34gProtein: 25gFat: 18g

Notes

For optimal freshness, store leftovers in an airtight container for up to three days. Reheat in the microwave or on a skillet to maintain juiciness.

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