These crunchy apple cinnamon baked bones recipe for dogs are a delightful way to treat your furry friend. Made with wholesome ingredients like real apples and Ceylon cinnamon, these baked goodies are perfect for any occasion. Whether it’s a special reward or just a surprise snack, your dog will love the flavors and textures. Plus, they are easy to make and packed with nutrients!
Why You’ll Love This Crunchy Apple Cinnamon Baked Bones Recipe
This recipe is not only tasty but also beneficial for your dog.
- Healthy Ingredients: Made with whole wheat flour and fresh apples, these treats are nutritious and safe for dogs.
- Easy to Make: With simple steps, you can whip up a batch in no time.
- Customizable Flavor: Feel free to experiment by adding different fruits or spices to suit your dog’s taste.
- Perfect for Any Occasion: Whether it’s a birthday, holiday, or just because, these treats fit right in.
- Long-Lasting Crunch: The baking process gives these bones a satisfying crunch that dogs love.
Tools and Preparation
To make this recipe easier, having the right tools is essential.
Essential Tools and Equipment
- Mixing bowl
- Whisk
- Rolling pin
- Cookie cutters
- Baking sheet
- Parchment paper or silicone mat
Importance of Each Tool
- Mixing bowl: A large bowl allows for easy mixing of all ingredients without spilling.
- Rolling pin: This tool helps flatten the dough evenly to achieve uniform treat sizes.
- Cookie cutters: Use various shapes to make the treats fun and appealing for your dog.
Ingredients
These crunchy, cozy, and healthy baked treats are made with real apples and Ceylon cinnamon. A perfect homemade snack for your dog to enjoy and share some tail wags!
For the Treats
- 1 cup finely chopped or shredded apple (peeled, core and seeds removed)
- 2 ½ cups whole wheat flour
- ½ teaspoon ground Ceylon cinnamon
- 1 egg
- ⅓ cup unsweetened applesauce
- 1 tablespoon coconut oil (melted)
- Water (as needed, to adjust dough consistency)
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make Crunchy Apple Cinnamon Baked Bones Recipe
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone mat.
Step 2: Mix the Dry Ingredients
In a large bowl, whisk together the whole wheat flour and ground Ceylon cinnamon until well combined.
Step 3: Combine Wet Ingredients
Add in the egg, unsweetened applesauce, melted coconut oil, and chopped apple. Mix until a cohesive dough forms.
Step 4: Adjust Dough Consistency
If the dough seems too dry, gradually add water one tablespoon at a time. Continue until the dough holds together without being sticky.
Step 5: Roll the Dough
On a floured surface, roll out the dough to about ¼ inch thickness. Ensure an even thickness for consistent baking.
Step 6: Cut Out Shapes
Use cookie cutters to create fun shapes from the rolled-out dough. Place each cutout on the prepared baking sheet.
Step 7: Bake
Bake in preheated oven for about 30–35 minutes or until golden brown and crunchy.
Step 8: Cool and Serve
Let the treats cool completely before serving them to your dog. Store any leftovers in an airtight container.
Enjoy making this crunchy apple cinnamon baked bones recipe; your pup will be wagging their tail with joy!
How to Serve Crunchy Apple Cinnamon Baked Bones Recipe
These crunchy apple cinnamon baked bones are a delightful treat for your furry friend. Here are some fun ways to serve them that will make your dog’s tail wag with joy!
Treat Time
- Offer these treats as a reward during training sessions to reinforce good behavior.
- Use them as an afternoon snack for a special surprise.
Playtime Snack
- Give your dog a crunchy baked bone after a long play session to help them relax.
- Pair the treat with some water or their favorite toy for a fun experience.
Special Occasion
- Celebrate your dog’s birthday with these homemade treats instead of store-bought ones.
- Share them with fellow pet owners at a doggy playdate or gathering.
Interactive Puzzle
- Hide the baked bones in puzzle toys to engage your dog’s mind while they enjoy the treat.
- Create a treasure hunt by hiding them around the house or yard for your dog to find.
How to Perfect Crunchy Apple Cinnamon Baked Bones Recipe
Making these crunchy apple cinnamon baked bones is simple, but there are ways to enhance the recipe for the best results.
- Use Fresh Ingredients: Always opt for fresh apples and high-quality spices for maximum flavor and nutrition.
- Adjust Flour Type: If your dog has gluten sensitivities, consider using oat flour instead of whole wheat flour.
- Customize Shapes: Use different cookie cutter shapes based on holidays or seasons to keep things exciting!
- Monitor Baking Time: Keep an eye on the treats as ovens can vary; adjust baking time for desired crunchiness.
- Cool Completely: Ensure the treats cool fully before storing; this prevents moisture buildup and keeps them crunchy.

Best Side Dishes for Crunchy Apple Cinnamon Baked Bones Recipe
These crunchy apple cinnamon baked bones pair well with various side dishes that can complement your dog’s meal. Here are some tasty options:
- Carrot Sticks: Crisp and nutritious, perfect for snacking alongside baked bones.
- Pumpkin Puree: A spoonful of pumpkin puree adds flavor and fiber; serve it plain or mix it into meals.
- Peanut Butter: A small dollop of natural peanut butter is a delicious addition that dogs love.
- Green Beans: Steamed green beans are low-calorie and rich in vitamins, making them great companions.
- Sweet Potato Chunks: Roasted sweet potatoes are sweet and healthy; serve them mashed or cubed.
- Plain Yogurt: A spoonful of plain yogurt can be drizzled over food as a tasty topping that’s good for digestion.
Common Mistakes to Avoid
Making Crunchy Apple Cinnamon Baked Bones for your dog can be fun, but common mistakes can lead to disappointing results. Here are some pitfalls to avoid.
- Using unpeeled apples: Ensure that the apples are peeled before chopping. The skin can make the treats tough and less enjoyable for your dog.
- Not measuring flour accurately: Too much or too little flour can alter the dough’s consistency. Use a kitchen scale or spoon the flour into the measuring cup for accuracy.
- Ignoring dough consistency: If the dough is too dry, it won’t hold together well. Add water gradually until it reaches a workable texture without being sticky.
- Overbaking the treats: Keep an eye on the oven as baking times can vary. Remove them when they are golden to ensure they remain crunchy but not burnt.
- Storing improperly: To keep your treats fresh, store them in an airtight container. This prevents them from becoming stale.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- They will stay fresh for up to 1 week in the refrigerator.
Freezing Instructions
- Place treats in a freezer-safe bag or container.
- They can be frozen for up to 3 months.
Reheating Instructions
- Oven: Preheat to 350°F (175°C) and bake for about 5-10 minutes until warmed through.
- Microwave: Heat on medium power for 10-15 seconds. Be cautious not to overheat; it should be warm, not hot.
- Stovetop: Warm them gently in a pan over low heat for a few minutes, turning occasionally.

Frequently Asked Questions
What is the best type of apple for the Crunchy Apple Cinnamon Baked Bones Recipe?
The best apples are sweet varieties like Fuji or Honeycrisp. They provide great flavor and sweetness without overpowering the other ingredients.
Can I use regular cinnamon instead of Ceylon cinnamon?
While you can use regular cinnamon, Ceylon cinnamon offers a milder flavor and is more aromatic, making it preferable for this recipe.
How do I know when my Crunchy Apple Cinnamon Baked Bones are done?
The treats should be golden brown and firm to the touch. If they feel soft, give them a few more minutes in the oven.
Can I customize this recipe?
Absolutely! Feel free to add ingredients like peanut butter or pumpkin puree for added flavor and nutrition.
Are these treats suitable for all dog breeds?
Yes, these treats are designed for dogs of all sizes. Just ensure that they are cut into appropriate sizes based on your dog’s breed and chewing habits.
Final Thoughts
The Crunchy Apple Cinnamon Baked Bones Recipe is a delightful treat that combines wholesome ingredients with delicious flavors your dog will love. These homemade snacks are versatile; you can easily customize them with different fruits or spices to suit your pet’s preferences. Give this recipe a try, and watch your furry friend enjoy every bite!
Crunchy Apple Cinnamon Baked Bones
Treat your furry friend to a wholesome delight with these Crunchy Apple Cinnamon Baked Bones! Made with real apples and Ceylon cinnamon, these nutritious dog treats are perfect for any occasion, whether it’s a special celebration or just a surprise snack. They are easy to whip up and provide a satisfying crunch that dogs love. Enjoy the joy of homemade pet treats while ensuring your pup gets a healthy and tasty reward!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 24 servings 1x
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet-Friendly
Ingredients
- 1 cup finely chopped or shredded apple (peeled)
- 2 ½ cups whole wheat flour
- ½ teaspoon ground Ceylon cinnamon
- 1 egg
- ⅓ cup unsweetened applesauce
- 1 tablespoon melted coconut oil
- Water (as needed)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, whisk together the whole wheat flour and ground cinnamon.
- Add the egg, unsweetened applesauce, melted coconut oil, and chopped apple. Mix until a cohesive dough forms.
- If the dough is too dry, gradually add water until it holds together without being sticky.
- Roll the dough out on a floured surface to about ¼ inch thickness.
- Use cookie cutters to shape the treats and place them on the prepared baking sheet.
- Bake for 30–35 minutes or until golden brown and crunchy.
- Allow to cool completely before serving.
Nutrition
- Serving Size: 1 baked bone
- Calories: 55
- Sugar: 0.5g
- Sodium: 0mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 20mg
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